French Almond Cake Recipe

FRENCH ALMOND CAKE
Ingredients :

  • Almond powder 225gm
  • Flour 25gm Butter 225gm
  • Icing sugar 225gm
  • Egg 4nos
  • Cinnamon powder 15gm

HOW TO COOK

1.Preheat oven to 200 degree Celsius with rack in the middle.

2.Grease and flour a small cake pan.

3.Blend sugar and butter, slowly and smoothly.

4.Continue mixing, adding eggs one at a time.

5.Beat till batter is light and fluffy.

6.Shift in the almond powder & flour.

7.Gently fold into the batter till it is blended well .

8.Spread batter evenly into the mould

9.Bake for about 20 to 25minutes